
About
ERB is the place for All Tomorrow's Parties. We welcome you inside, where you are greeted by a long sleek bar serving up the hand-crafted cocktails, boutique small production wine, and exceptional beer. The mood is warm, welcoming, and energetic. As you make your way to our expansive patio, you'll find comfort in the casual picnic benches, bistro lighting, and Los Angeles landscape. Platters of perfectly executed food options from James Beard Award-Winning Chef Matt Molina are available for pre-order at least a week in advance, served buffet or family style.
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