Garcia’s Mexican Food

Specialties: Garcia's has been specializing in tex-mex food since opening it's doors in 1962. Garcia's has since introduced barbecue brisket and we serve barbecue St Louis Style Ribs every first Friday of the month. Established in 1962. Garcia's was started in November 1962. It was a little hamburger place on the west corner of Fredericksburg Road and W. Craig. In 1970 Julio Garcia and family built a new building across the street where Garcia's still exists 51 years later.