Hasna’s Afghan Fusion Cuisine

Specialties: We specialize in many Afghan Pakistani Middle Eastern and Indian Dishes such as Rice with a variety of Kabobs, Chicken Biryani and Chicken Curry, Freshly baked Naan Breads, and much more. Afghani cuisine is mainly influenced by that of old Persia, India, Greece, and Mongolia. It draws together spices from India and Greece, styles of cooking meat from Persia, rice, noodle, and various pastas from Mongolia. The ingredients are fresh without preservatives. The flavors of Afghanistan include cardamom, turmeric, cinnamon, cumin, saffron, cloves, coriander, garlic, black pepper, cilantro, dill, and mint. Onion and tomato are also important in Afghani cooking. Afghan cuisine is noted for its succulent kabobs in addition to its variety of lentil and vegetarian dishes. Our authentic dishes provide an option for everyone. Established in 2014. Welcome to Hasna's Afghan Fusion Cuisine! We are pleased to bring you the finest Afghan cuisine in Waterbury, CT. Hasna's is known for its delectable cuisine, intriguing ambiance, and best customer service. Established in 2014 Hasna's is the very first Afghan restaurant in Waterbury. Our family-managed kitchen is serving gourmet dishes made from the freshest ingredients. Let our friendly wait staff bring the wonder and beauty of Afghanistan to your table or take out to enjoy at home.