St. Veg

Specialties: St.Veg is a fast casual vegan restaurant specializing in gourmet plant-based cuisines. We offer a variety of gluten-free, nut-free, and soy-free options. Our 100% plant-based menu is crafted from scratch and made fresh daily with organic and local produce. We prepare our food in small batches and all dishes are cooked to order to ensure optimum freshness and taste. Our breads are made with minimal ingredients and baked fresh in house. You won't find artificial preservatives, food additives like MSG, chemical food colorings or sweeteners in our cooking. What you will find is home-style cooking with a lot of love, a lot of fresh ingredients, and an abundance of spices and herbs. We believe that fresh cooking paired with high-quality ingredients yields true goodness to our health. Established in 2018. Opened November 30th, 2018. Locally owned and operated.